Reconditioned Rheon Encrusting Machine

Rheon KN600 auto encrusting machine is suitable for fermented dough products, such as doughnuts, snack cakes, dinner roll, bread, bun and other stuffed pastries. The special extrusion and flow controllers design preserve the texture of leavened dough, creating bakery food with fine quality. By controlling the speed and shutter, users can make product into ball, bar, long stick and more. Also, the weight of products, the speed and the proportion of fillings and wrappers are adjustable. Applying KN600 to bread roll factory and snack cake production line, users can create confectionery with different fillings, providing more choices for consumers. Optional accessories are also available for different products and multiple use. For example, double filling feeder, jam filling feeder and solid filling feeder are compatible for multiple filling products. Best of all, Hundred Machinery refurbished used machine in Taiwan with one-year warranty and complete maintenance service.

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Bakery & Confectionery：
Maamoul, Stuffed Bread, Filled Cookie, Chocolate Chip Cookie, Mooncake, Pineapple Cake, Snack Cake, Mochi, Sweet Rice Ball, Doughnut, Bagel, Churros, Pastry, Dinner Roll, Gingerbread, Arepas, Kachori, Pączki and more.
Frozen Foods：
Coxinha, Arancini, Meatloaf, Kibbeh/Kubba, Croquette, Pyzy, Fish Ball, Burger Patty, Meatball, Falafel, Stuffed Steamed Bun, Cheese Meatball, Knödel, Scotch Egg and more.
Features：
。 Double extruder for double capacity
。 Recording 100 sets of product data
。 Equipped with a color LCD touch monitor
。 Preserving fine texture for fermented dough

Capacity: 10 ~ 60 pcs/min.
Product weight: 10~300 g (depending on the coating unit)
Dimensions: 1,820mm(L)x 1,000mm(W)x 1,345mm(H). Machine weight: 750 kg.
Power supply: 3Phase, 220V, 1.61kw