- Frozen Food
- Steamed buns
- Fried food
- Processed seafood
- Bakery Food
- Gluten Free
- Confectionery
- Minced Meat
- Vegetarian
- Mochi
Pierogi Machine
Pierogi are filled dumplings from Poland and Eastern Europe. With savory or sweet fillings wrapped by unleavened dough, pierogi are usually boiled by water or pan-fried. Typical fillings include potato, sauerkraut, ground meat, cheese and fruits. The dumplings may be served with toppings, like melted butter, sour cream or fried onion. Pierogi are considered as a national dish of Poland though they are also a popular in Ashkenazi Jewish society and North America. In the United States and Canada, the term pierogi represents all kinds of Eastern European dumplings, regardless of the shape, size, or filling.
HM-777 is a multipurpose filling and forming machine for stuffed dumplings, including pelmeni, ravioli, vareniki, Maultaschen, Tortellini, pierogi and more. Moreover, it can provide stable and mass production with special molds and designed extrusion feeder. According to your needs, we can not only customize your machine for production line configuration. Also, we provide moulds customization and formulation of food product you wish to produce. For more information about Pierogi making machine, please contact us via inquiry form or email.
