Russian Gingerbread Cookie

Cookie is a cluster of dessert made of sugar, flour, eggs and oil or fat. Based on these ingredients, every culture developed cookies of their own flavors and forms. Loved by all, cookie is a highly demanded dessert which can be baked at home and mass produced automatically. Generally, cookies are flat and small while the brittleness can go from crispy, crunchy to soft. Aside from the texture, the flavors of cookie diverse greatly. Unlike chocolate chip cookie, these ingredients were not mixed in the cookie dough but stuffed in the middle of the cookie. Paste fillings, such as jam, peanut butter, syrup, caramel and chocolate spread or Nutella, are most common. Solid fillings, like peanuts, hazel nuts, almonds and berries can be stuffed in cookies. Moreover, the buttery texture of the dough provides a great flexibility to shaping cookies. Piped, molded, rolled and cut, people showed their creativities in creating different forms, colors and shapes for cookies. With special extruding setting, HM-168 can produce filled cookie with different colors.