- Frozen Food
- Steamed buns
- Fried food
- Processed seafood
- Bakery Food
- Gluten Free
- Confectionery
- Minced Meat
- Vegetarian
- Mochi
Bagel Making Machine
Bagel is a Jewish bread from Poland. Bakers made the rye or whole wheat dough into a ring, boiled and then, baked. Chewy and full of texture, bagel is a great choice for breakfast and snacks. In addition to the sesame or poppy seeds on top, custard, cream, chocolate, peanut butter, jam and jelly are commonly fillings for bagels. A bagel can be made into a sandwich with cheese, ham, eggs and lettuces.
HM-868 provides multi-functional and customized requirements, and is equipped with a solid device and a triple filling device to produce various bagels stably and in large quantities. For more detailed information about bagel machines, please fill in the inquiry column below or contact us, and you will get the most complete and professional service. For more information about Bagel Making Equipment, please contact us via inquiry form or email.
