Pastry Sheet Forming Machine

The HM-797 is an innovative machine designed to address the challenge of producing "oil pastry" products, a limitation of traditional dumpling machines. Unlike conventional models, the HM-797 features a vertical dough conveyor structure, which significantly reduces the breakage of dough’s gluten, ensuring the integrity and texture of the dough, particularly for delicate oil pastry products.

Another key feature of this machine is its 3D molding die system, which allows for double-sided forming of dumplings. This solves the limitation of traditional dumpling machines that can only provide a single-sided shape after passing through a rolling blade, greatly improving the product's appearance and production efficiency.

Moreover, the HM-797 production line offers additional automation options, such as the HM-203 aligning machine, which can significantly reduce labor costs associated with manually picking up the products. This feature enhances the overall convenience and efficiency of the production process, making it a more streamlined and cost-effective solution.

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1. Vertical Dough Conveyor Structure: Reduces dough damage, maintaining texture and integrity
2. 3D Molding Die System: Enhances product appearance and efficiency
3. Automation Options: Can be equipped with automatic plate stacking machine to reduce labor costs
4. Improved Product Quality and Production Efficiency: Innovative design for more efficient production

。Production capacity: 6,000 pcs/hr
。Product weight: 25-115 grams
。Machine dimensions: 2,358mm (L) x 922mm (W) x 1,410mm (H)
。Machine weight: 600 kg
。Power Electricty: 3-phase, 220V, 4KW (kilowatts)

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Pastry Sheet Forming Machine

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