Arancini is a famous street food and party appetizer originated from Sicily, Italy. Known as a rice croquette, arancini is made of stuffed Risotto, coated with egg and bread crumbs and fried. Meat, hams, eggplants, pasta sauces and cheeses are traditional fillings for arancini. Either white sauce or tomato sauce are both common while cheeses are essential and indispensable. Aside from flavors, the shapes of arancini are diverse, like Conical-shaped arancini and cylinder-shaped Supplì
HM-588 automatic stuffing machine is suitable for producing multiple pastry and bakery products, like mini pizza, Vatrushka, Focaccia and more. The 45-degree angle design, and the unique extruding system can reduce the residue of materials in the machine. Extruding the filling smoothly, the screw and the extrusion flow controllers are motioned by independent motors to control the rotation speed, reduce excessive extrusion of the material, avoid damage to the dough and raw materials, and thus retain the original taste of the ingredients. With solid filling device and double filling feeder, HM-588 can produce foods with multiple fillings like mooncake and more. For more information about arancini forming machine, please contact us via inquiry form or email.